Black Bear Burritos 
General Information
Burritos of all ethnic cuisines served in a unique Appalachian atmosphere. We use the freshest ingredients available to us to prepare our homemade salsas, salad dressings and sauces almost daily. We support local and WV grown/produced products when possible, including Spring Creek tofu, from Spencer, WV, our Black Bear Stout, brewed by Mountain State Brewing in Thomas, WV, and Conquering Lion hot sauces made in Fairmont, WV. Although our menu is by no means vegetarian, we honor vegetarian requests by using a separate grill for all vegetarian dishes prepared. We support local arts and entertainment by displaying local art on our restaurant walls and incorporating local art in our restaurant decor as well as offering local and regional live music nearly every night of the week on our stage during the dinner hour. Black Bear Burritos is WVU alumni owned and we strive to show our Mountain State pride in everything we do.
Locations
Purchase restaurant credit here!
You can pre-pay for purchases on-line for this restaurant with your credit or debit card using PayPal. After making payment, print your PayPal receipt and take it with you to the restaurant location. The restaurant will have matching records, allowing you to use your pre pay purchase for your meal or beverages up to the amount of credit purchased. This service makes a great quick gift for friends, family, co-workers and students.